But, canning can be a tricky process to master, and the wrong equipment can make the process more difficult than it should be. That’s why we decided to do some research and find the best pressure cooker for canning.
Read on to learn more about our favorite pressure cookers for canning and how to choose the right one for you.
Our Editor’s Best Pressure Cooker For Canning Reviews
Presto 01781 23-Quart Pressure Canner and Cooker
Key Features:
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This is a pressure cooker for canning that is recommended as being safe by the US Department of Agriculture. This is a great choice for canning vegetables, meats, poultry, and seafood.
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This pressure cooker is a great option for canning fruits, jams, jellies, pickles, and salsa. It is also handy as a large capacity pressure cooker.
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This pressure cooker for canning is made of heavy-gauge aluminum for fast, even heating, and works on regular and smooth-top ranges. It has an extended 12-year limited warranty.
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This pressure cooker for canning has a deluxe pressure dial gauge that registers the complete range of processing pressures. This precise measurement is especially important at higher altitudes.
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The pressure cooker for canning is an extra-large size that is great for big canning jobs. It includes a canning/cooking rack and complete 76-page instruction and recipe book.
NESCO NPC-9 Smart Electric Pressure Cooker and Canner, 9.5 Quart, Stainless Steel
Key Features:
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This pressure cooker is designed for canning, pressure cooking, steam cooking, and slow cooking. It is a multi-functional cooker that can be used for a variety of cooking needs.
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This pressure cooker for canning has two different pressure settings, 10 PSI and 15 PSI, which can be selected depending on the altitude. It also has a standard and high altitude limiting valve to help regulate the pressure.
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This pressure cooker for canning has a digital display with a timer and preset programs to help you get consistent results when canning fruits, jams, pickles, salsas and more.
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The pressure cooker is for canning and has a 9.5 qt. cooking chamber. The chamber is dishwasher safe and can hold four Quart (Wide-Mouth), five Pint or sixteen 4 oz. jelly jars.
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This pressure cooker is safe to use for canning because it has a safety lock lid with automatic float valve that ensures the lid is fitted correctly and pressure is present.
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This pressure cooker for canning includes a canning rack and steam rack for canning and cooking options, as well as a removable condensation catcher for easier clean up.
Presto 01784 23-Quart Induction Compatible Pressure Canner, Silver
Key Features:
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This is a pressure cooker that is designed for canning. It is extra large, and can hold up to 23 quarts. It is also induction compatible, meaning that it can be used with an induction cooktop.
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This pressure cooker is designed for home canning, and is the only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. It is easy to use and will give you confidence in your canning skills.
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This pressure cooker is for canning and can also be used as a boiling water canner. It is perfect for canning fruits, jams, jellies, pickles, and salsa.
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The pressure cooker is made of heavy-gauge aluminum with an induction compatible stainless steel-clad base. It is designed for canning and has a capacity of 7 quarts.
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This pressure cooker is safe to use on all types of cooktops, including gas, electric, smooth-top, and induction ranges. It is perfect for canning large batches of food at one time, and includes a pressure gauge and release valve for safety.
All American 1930 – 21.5qt Pressure Cooker/Canner (The 921) – Exclusive Metal-to-Metal Sealing System – Easy to Open & Close – Suitable for Gas, Electric, or Flat Top Stoves – Made in the USA
Key Features:
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The All American 1930 Pressure Cooker/Canner is a pressure cooker and canner in one appliance. It is made of durable stainless steel and is safe for canning meat, vegetables, and fruits. The appliance has a capacity of 19 pint jars or 7 quart jars.
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This pressure cooker for canning has an exclusive metal-to-metal sealing system that is precision machined. This system creates a steam-tight seal without the need for any gaskets. The pressure cooker also has a positive action clamping system that locks everything into place.
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This pressure cooker is easy to use and easy to clean. It has a precision machined regulator weight for accurate pressure control.
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This pressure cooker for canning is durable, with a sturdy phenolic top handle and double-thickness edges that provide additional protection on points of heaviest wear.
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The All American 1930 pressure cooker for canning is a high-quality product that is built to last. It is perfect for canning fruits, vegetables, and other foods.
Buffalo QCP430 32-Quart Stainless Steel Pressure Cooker [Commercial series]
Key Features:
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This pressure cooker is designed for canning and has a variety of safety features to prevent accidents. These features include a safety lock, safety gear, vent filter, safety valve, pressure release hole, and extra safety valve 1 and 2.
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This is an extra-large 32-quart capacity pressure cooker, suitable for pressure canning and cooking.
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This pressure cooker for canning has a German designed gear tenon interlock that can be opened and closed easily.
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The pressure cooker for canning has a removable rubber ring that makes it easy to clean.
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This pressure cooker is for canning and has been certified by ISO 9001: 2000 and Safety Goods (SG) Certificate from Japan.
Denali Canning 23 Quart Pressure Canner & Cooker | Induction Compatible | Pressure Gauge & Pressure Regulator | Aluminum & Stainless Steel | Denali is a USA Company
Key Features:
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The Denali Canning Pressure Canners/Cookers are the perfect way to get started with home canning, whether you are new or an expert Canner! This is the only recommended way of safely canning according to studies by the USDA. Use it for meat, poultry, seafood, veggies & fruits.
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This pressure cooker is an extra large 23 quart canner, which is great for canning large quantities of food at once. It works by trapping steam while heating, which builds up pressure and gets to the boiling point of water (212° F). This temperature reduces cooking times, retains more flavor, and brings out the robustness from foods.
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The Denali Canner is a pressure cooker for canning that is made from heavy-gauge aluminum with stainless-steel parts. It is precision-engineered to pass all Denali Safety Studies.
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The Denali Canner is a pressure cooker for canning that is easy to operate. It comes with a pressure gauge, a 10-pound regulator, and a canning rack. With Denali Lids, Rings and Mason Jars, you will have meals for months and months to come when using this Canner!
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This pressure cooker is great for canning. It is easy to use and comes with everything you need to get started.
Westinghouse Stainless Steel Pressure Cooker & Canner, 53.5 Quart, Silver
Key Features:
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This pressure cooker is for canning and has two rubber gasket rings for a perfect seal and a double relief valve for greater safety.
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This pressure cooker for canning is designed to be safe and reliable, with no danger of bursting. It is also scientific designed and commercial grade, making it good for use in hotel kitchens, restaurants, and supermarkets. Additionally, it is beautiful and dignified in appearance.
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This pressure cooker is safe to use for canning and has a composite bottom that is easy to clean.
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This pressure cooker for canning has a rubber sealing ring that can be used for over five years.
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This pressure cooker for canning has a 51 L capacity.
Presto 01755 16-Quart Aluminum canner Pressure Cooker, One Size, Silver
Key Features:
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This pressure cooker for canning is designed for easy use, so that anyone can confidently pressure can their own food at home. It features a large capacity pot and an easy-to-use pressure gauge, so you can safely and easily pressure can large batches of food.
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The pressure cooker for canning is the only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. It is a great way to preserve food for later consumption.
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This pressure cooker is also a boiling water canner, perfect for preserving fruits, jams, jellies, pickles, and salsa. It comes with a rack for canning half-pint and pint jars.
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This pressure cooker is for canning and is safe to use on gas, electric, and Smooth-top ranges.
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This pressure cooker for canning has a deluxe pressure dial gauge that registers precise processing pressures. This is especially important in high altitude areas.
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This pressure cooker for canning is safe to use because the air vent/cover lock prevents the cover from being opened until the pressure is safely reduced.
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This pressure cooker is a great option for anyone who wants to do canning. It has a large capacity, so you can cook a lot of food at once. It’s also great for meats, poultry, soups, and desserts.
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This pressure cooker is made from heavy-gauge aluminum for durability and fast, even heating. It comes with a cooking/canning rack.
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This pressure cooker is very easy to use and comes with a comprehensive instruction and recipe book. It is perfect for canning and pressure cooking. With a regular mason jar, it has the capacity to 12 half-pints, 10 pints, or 7 quarts.
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This pressure cooker for canning is round in shape and comes with an air vent and cover lock.
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This pressure cooker is designed for easy home pressure canning. It is the only method recommended safe for canning meats, vegetables, poultry and seafood.
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This pressure cooker for canning has an easy-to-read dial gauge that registers a complete range of processing pressures.
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The pressure cooker for canning includes a cooking/canning rack and a complete instruction/recipe book. It is perfect for canning fruits, vegetables, and other foods.
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This pressure cooker for canning has a mason jar capacity of 12 half-pints, 10 pints, or 7 quarts.
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This pressure cooker for canning is 13-1/4 by 14-1/2 by 11-3/4 inches and has a 12 year limited warranty.
12 Qt Electric Pressure Canner
Key Features:
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This pressure cooker is designed for home canning and features an automated process that simplifies the canning process.
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The pressure cooker for canning is a safe and easy way to can food. The pressure cooker is designed for canning at high altitudes, so no adjustments are needed.
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The pressure cooker is made of stainless steel and has a capacity of 21.1 quarts. It is designed for canning fruits, jams, jellies, and salsa. It has a removable pressure regulator and a pressure release valve. The pressure cooker also has a canning rack and a lid with a silicone gasket.
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The pressure cooker for canning has an innovative sensor that automatically detects and holds the exact temperature for the required time for safe home canning.
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This pressure cooker for canning has a digital interface that guides you through each canning method.
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This pressure cooker has an LED display that will illuminate each step from start to completion, making it easy for the shopper to know what stage the canning process is in.
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This pressure cooker for canning includes recipes with standard processing times in accordance with USDA guidelines. This ensures that your food is properly processed and safe to eat.
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The pressure cooker for canning preheats jars and keeps them hot until each jar is filled. This allows for canning to be done quickly and efficiently.
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The pressure cooker for canning has ten built-in safety features, including a cover locking system, to help keep users safe while canning.
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This pressure cooker for canning comes with an instruction/recipe book, quickstart guide, and canning rack. It is perfect for canning fruits, vegetables, and other foods.
Barton Pressure Canner 22-Quart Capacity Pressure Cooker Built-in Pressure Gauge with (1) Rack, Aluminum Polished
Key Features:
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This is a pressure cooker for canning that is also a boiling water canner. It is easy to use and is great for canning fruits, jams, jellies, pickles, and salsa.
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This is a pressure cooker that can be used for canning. It has a dial gauge that registers the pressure, which is important for processing at high altitudes. The pressure cooker can release pressure at 13PSI.
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The pressure cooker for canning has a spring safety device that prevents the pressurization of the cooker before being securely closed. It also has a sure-locking lid system that prevents opening the lid when the cooker is pressurized.
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This pressure cooker is made from heavy gauge, rustproof polished aluminum. It is a 22 quart pressure canner and pressure cooker. It includes a deluxe pressure gauge dial for easy pressure monitoring and racks to maximize canning space and prevent food from sticking to the bottom.
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This pressure cooker is designed for canning and is suitable for use on gas stoves, sealed electric stoves, ceramic stoves, and electric coil stoves.
Pressure Cooker For Canning FAQs
1. What is the recommended pressure for canning with a pressure cooker?
The recommended pressure for canning with a pressure cooker is 10 pounds per square inch.
2. What are the benefits of canning with a pressure cooker?
The benefits of canning with a pressure cooker are that it is a fast and efficient way to can foods, and it also preserves the nutrients in the food better than other methods of canning.
3. What are the risks of canning with a pressure cooker?
The risks of canning with a pressure cooker include the potential for explosion, scalding, and fires.
4. What foods are best canned with a pressure cooker?
Pressure cookers can be used to can many types of food, but they are especially well-suited for canning high-acid foods like fruits and tomatoes.
5. What is the difference between pressure canning and boiling water canning?
Pressure canning is a method of canning that uses a pressure cooker to heat the food to a high enough temperature to kill bacteria. Boiling water canning is a method of canning that uses boiling water to heat the food to a high enough temperature to kill bacteria.
Conclusion
There are many great pressure cooker for canning on the market. Our list of the best pressure cooker for canning will help you save time researching and choosing the best one for you.